Ingredients: spinach 2 cups, chopped Potatoes 2, cubed Onion 1 small, chopped Garlic pods 2 to 3, minced Ginger 1 tbsp Cumin powder 2 tsp Coriander powder 1 tsp Red chili powder 1/2 tsp, or to taste (used 3 green chilies) Turmeric powder a pinch Salt to taste Oil 4 …
Read More »Aloo Gobi Ki Tahari
Ingredients Basmati rice 2 cup (potatoes), peeled and cut into Quarters 1 cup Gobi (cauliflower), cut into florets 1cup Onions 1 cup Tomatoes 1 cup Oil 1/4 cup Turmeric 1tsp Garlic & Ginger paste 2tbsp Chili powder 1tsp Garam masala 1tbsp Bay leaves 1 Cloves 5 n0 Cardamoms 3 n0 …
Read More »Alsi Halwa
Ingredients 1 liter Milk 1/2 tsp. Lemon Salt 6 tbsp. white flour 2 tbsp. sprouted Wheat flour 1/2 cup wheat flour 1 cup crushed flour 1 cup Sugar 4 tbsp. pure Ghee 4-5 green Cardamoms ½ cup flax seeds For Garnish Almonds, chopped raisin Method In a deep pan boil …
Read More »Chana with Green Masala
Ingredients: 1.5 cups of cooked Chickpeas 1 large onions 1 large tomato 1 tsp of garam masala 1 tsp of minced garlic 1/2 tsp of minced ginger 1 small bunch of coriander leaves / cilantro 1 tsp of red chili powder 1 tbsp of oil 1 tsp of salt (adjust …
Read More »Chicken and White bean soup
Ingredients 2 tbsp cooking oil 400gramschicken wings 1 onion, finely chopped 3 carrots, finely chopped 3 garlic clove chopped 1 tsp salt 1 tsp taara garam masala 1/2 tsp turmeric powder 1/2 tsp red chili powder ½ tsp dried 1 bay leaf, fresh or dried 600ml vegetable or chicken stock …
Read More »Apple mock tail Recipe
Apple mock tail Ingredients Milk 2 cups Fresh Apple juice 1 cup Vanilla ice cream 2 scoops Apple (Chopped) ½ cup Cinnamon powder 1 pinch Ice Cubes as required Method Take a blender jug add 2 cups of milk, 1 cup of fresh apple juice 2 scoops of vanilla ice …
Read More »TAWA CHICKEN
TAWA CHICKEN Ingredients 1 Whole Chicken 1 to 1.25 kg 8 to 10 Green chili (chopped) ½ cup Green coriander 2 tbsp Garlic ginger (chopped ) 2 tbsp Red chili crushed 1 tsp Cumin crushed 250 gm Yogurt (strained) 1 tsp Garam masala powder 1 cup Oil Salt to taste …
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