Home / Eid Special / Handi POTATO AND RICE KABAB


Handi POTATO AND RICE KABAB recipe in Urdu and English by by Chef Zubaida Tariq Handi Masala food TV

Boiled rice1 cup
Chicken Mince ½ kg
Red chili flakes1 tbsp
Bread slices2
Crushed black pepper1 tsp
Boiled Potatoes½ kg
Mint leaves (chopped)1 bunch
Green coriander1 bunch
Green chilies (chopped) 8-10
Cottage cheese1 packet
Eggs whites2
Bread crumbs1 packet
Saltto taste
Oil to fry
Ginger garlic paste1 tsp
Soya sauce2 tbsp

Take ½ kg mince along with 1 tsp ginger garlic paste and salt in a pan and cook it till the water dries. Put rice, mince bread slices and 2 tbsp soya sauce in the chopped and chop everything together. Now add in ½ kg boiled potatoes, salt, 1 tsp crushed black pepper, 8-10 chopped green chilies, 1 bunch chopped green coriander, 1 bunch chopped mint leaves and 1 packet grated cottage cheese. Grease your hands and make cutlets, dip them in egg whites and roll them in 1 packet bread crumbs. Fry them till golden brown. Serve hot

Facebook Comments

About admin

Check Also

Chapali Kabab

In mood for some juicy meat recipe? Well I’ve got got the perfect one here …