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Hi-tea

Coconut Nan Khatai

Ingredients Butter 8 ounces Caster Sugar 8 ounces Flour 3½ to 4 cup Eggs 2 Baking Powder 2 tsp Coconut Essence ¾ tsp Desiccated Coconut 1 cup METHOD Beat butter and sugar till light and creamy, add in eggs one at a time, continue beating fold in flour and baking …

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