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Anaar dana Paratha recipe

White flour ½ kg
Pomegranate 4tsp
Coriander ½ bunch
Mint ½ bunches
Green chili 6
Garlic 6
Salt ½ tsp
Chat Masala 1 tsp
Cumin 1 tsp
Egg 2
Clarified butter for fry
Method :
Punica granatum, Coriander, mint, green chili , garlic, salt, chat Masala and cumin mixture. two make flour balls like chapati and pomegranate mixture now make like paratha top apply egg now fry on hot plate then serve it .

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